0 Customer Reviews
Spagyric cacao extract – Full Spectrum
Spagyric Cacao Extract, Vegetable Glycerin, Water, Organic Alcohol
Store in a cool dark place and shake well before use.
There is no exact dosage. We recommend 4 drops under the tongue, twice a day, as a starting point.
Manufactured by Advance Biotech Laboratories Sweden AB
Our Spagyric Cacao extractions are like no other found on the UK market.
We take the left-over plant material from the initial Alchemic process and burn it at a high temperature in a process called calcination. This breaks the carbon bonds within the plant. The remaining ash is placed in distilled water where the mineral salts from the body of the plant are absorbed. The ash is strained, the water evaporated and we are left with beautiful pure mineral salts. These are then combined with the original plant extract to produce a truly unique product which combines all aspects of the plant in perfect harmony, just as they would be in nature.
All of our products within the Spagyric oil family are Organic, Vegan Friendly and non-GMO.
Everyone loves cocoa, almost at least. This sacred bean is considered one with love. And yes, if you consume cocoa, you get a high percentage of tryptophan, which is the amino acid that turns into serotonin in the body, a real heart opener in other words. Cocoa has been revered for thousands of years and has been seen as a “Food for the gods”. Cocoa also has a nice stimulating effect as it contains theobromine. It is also packed with antioxidants.
Spagyric Cacao Tinctures are unique and provide a complete herb or plant extraction, unlike ordinary tinctures. They contain all the three philosophical principles of the plant, – Soul – Mind – Body. The soul is represented by the essential oils, the mind is represented by alcohol obtained from fermentation of the plant and the body is represented by the mineral salts that are locked in the plant’s fibres and are obtained by burning the plant material to break the carbon bonds and access these minerals. When these three are re-combined, the final product evolves into tincture far more bioavailable than any other type of extract.
Dosage: We recommend a dose of 1 – 10 drops of Spagyric Cacao Tincture 1 – 3 times a day or as needed.
Ingredients: Vegetable-Glycerin* , Alcohol *, Spagyric Cacao Extract *, Distilled Water. * Organic Ingredient.